Soundslikepasta!IfyougotoVeneziaandaskforpasitccio,thewaiterwillgetyouasortoflasagnawithmanyingredients.Thereareplentyof localItaliandishescalledpasticcioandthey areallpreparedwithallsortsof different ingredients,sometimesleftovers,togetherwithsomeeggsorcheesetoformanewdish.Pasticcioisthereforesomethinguneven,messy,andcanmean”trouble”,somethingdifficulttosolve.IfyouwanttoavoidbadorstrongwordsorwanttoteachyourkidssomethingfuninItalian,thisisoneisforyou.
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Milanese, graduated in Italian literature a long time ago, I began teaching Italian online in Japan back in 2003. I usually spend winter in Tokyo and go back to Italy when the cherry blossoms shed their petals.
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My mamma wasn’t young and I head Che bordella quite often — I was born in Northern Italy.